Plain Tuna Salad

INGREDIENTS:
a. 1 medium Chinese cabbage
b. 1 can Century tuna (flakes and oil)
c. Black pepper (to taste)

 

PROCEDURE:
1. Drain the tuna in a strainer.
2. Chop the Chinese cabbage to measure 1/2 cup.
3. In a medium bowl, place the Chinese cabbage, the tuna and black pepper.

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